Tomato Gazpacho

Serves: 2

1 tbsp olive oil
1 regular cucumber
1 avocado, peeled and pitted
1 pound tomato
1 red bell pepper, seeds and stem removed
1 jalapeno pepper, seeded
1 green onion
1 and 1/4 tsp salt
2 cups vegetable broth / water
1/8 tsp cayenne pepper (taste, if needed add this)

Add all ingredients to the SouperBlast Pitcher and extract WITHOUT heat. I did three 1 minute cycles.

Source: Nature's Prescription For Optimum Health from Nutri Bullet Rx
Yields:  7 and 1/2 cups
Taste Note: Tastes AWESOME.
Note:

1. The picture has garlic. I used garlic when I prepared it for the first and second time. Third time, I didn't use garlic and there was nothing missing in the taste. So prepare it without garlic.
2. Once with green bell pepper and once with red bell pepper. We both liked red bell pepper version of this soup. 
3. First time used Nutri Bullet Rx to make this soup, the consistency was much better, no skins available for chewing (in just three 1 minute cycles). Second time used Vitamix to prepare this, set timer for 2 minutes and ran vitamix once, repeated 2 minutes cycles for 2 more times, but we had lot of skins for chewing.

IMPORTANT NOTE: If you are using Nutri Bullet, this quantity needs to be prepared in 2 batches.